13 Ingredients
  • One recipe Easy Pie Dough, one half shaped and chilled in a pie plate, the other rolled out flat and chilled on a floured sheet pan
  • 8 ounces granulated sugar
  • 3 tablespoons all purpose flour
  • 13 ounces buttermilk
  • 3 egg yolks
  • 2 eggs
  • 4 tablespoons melted butter, just warm to the touch
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1 teaspoon freshly grated nutmeg (or more if you'd like)
  • 1/2 teaspoon salt
  • Egg wash: 1 egg beaten with 1 large pinch of salt
  • Optional: sanding sugar for sprinkling
Nutrition
341
17% daily value
8 servings
                                       
                                            vegetarian
     

Fat

25% 16

Saturated

33% 7

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

15% 44

Carbs (net)

- 43

Fiber

4% 1

Sugars

- 31

Sugars, added

- 28

Protein

11% 5

Cholesterol

37% 112

Sodium

12% 294

Calcium

7% 73

Magnesium

3% 11

Potassium

2% 114

Iron

6% 1

Zinc

5% 1

Phosphorus

15% 102

Vitamin A

10% 91

Vitamin C

1% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

18% 0

Niacin (B3)

6% 1

Vitamin B6

5% 0

Folate equivalent (total)

13% 51

Folate (food)

- 18

Folic acid

- 19

Vitamin B12

13% 0

Vitamin D

4% 1

Vitamin E

3% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 60
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