19 Ingredients
  • Nonstick spray
  • 5 1/2 ounces all-purpose flour
  • 4 ounces cake flour
  • 1/2 ounce natural cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup low-fat buttermilk, room temperature
  • 1 fluid ounce red liquid food coloring
  • 1 tablespoon white vinegar
  • 1 teaspoon vanilla extract
  • 10 1/2 ounces dark brown sugar
  • 4 ounces unsalted butter, room temperature
  • 2 whole eggs, room temperature
  • Cream Cheese Frosting, recipe follows
  • 13 1/2 ounces powdered sugar
  • 12 ounces cream cheese, room temperature
  • 3 ounces unsalted butter, room temperature
  • 1 1/2 teaspoons vanilla extract
  • Pinch kosher salt
Nutrition
647
32% daily value
10 servings
                                       
                                            vegetarian
     

Fat

45% 29

Saturated

87% 17

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 1

Carbs

31% 92

Carbs (net)

- 91

Fiber

5% 1

Sugars

- 69

Sugars, added

- 66

Protein

14% 7

Cholesterol

38% 113

Sodium

18% 427

Calcium

10% 103

Magnesium

6% 22

Potassium

6% 193

Iron

13% 2

Zinc

5% 1

Phosphorus

17% 118

Vitamin A

31% 277

Vitamin C

0% 0

Thiamin (B1)

16% 0

Riboflavin (B2)

16% 0

Niacin (B3)

9% 2

Vitamin B6

3% 0

Folate equivalent (total)

22% 88

Folate (food)

- 20

Folic acid

- 40

Vitamin B12

4% 0

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

3% 3
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