15 Ingredients
  • 1/2 cup/110g unsalted butter or coconut oil, at room temperature
  • 1/3 cup/85g almond butter
  • 2 Tbsp brown rice syrup or maple syrup
  • 1 1/2 cups/150g rolled oats
  • 1 cup/120g almond flour
  • 1 cup/120g oat flour
  • 6 Tbsp/90g granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp sea salt, plus one pinch
  • 1/2 tsp vanilla extract
  • 1/2 tsp almond extract
  • 1/2 tsp ground cinnamon
  • 1 cup plus 2 Tbsp/340g jam
  • 1 tsp lemon juice
  • Pinch of sea salt
Nutrition
893
45% daily value
6 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

56% 36

Saturated

57% 11

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 4

Carbs

44% 132

Carbs (net)

- 124

Fiber

34% 9

Sugars

- 74

Sugars, added

- 72

Protein

29% 14

Cholesterol

13% 39

Sodium

13% 301

Calcium

18% 178

Magnesium

34% 143

Potassium

11% 522

Iron

19% 3

Zinc

19% 2

Phosphorus

68% 474

Vitamin A

14% 125

Vitamin C

11% 10

Thiamin (B1)

25% 0

Riboflavin (B2)

28% 0

Niacin (B3)

6% 1

Vitamin B6

7% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

73% 11

Vitamin E

28% 4

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 44
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