9 Ingredients
  • 1 (14-ounce) package firm tofu
  • 1 tablespoon hoisin sauce
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon dry sherry
  • 2 teaspoons chili garlic sauce (such as A Taste of Thai)
  • 2 teaspoons dark sesame oil
  • 2 cups sliced bok choy
  • 3 garlic cloves, minced
  • 1 red bell pepper, cut into thin strips
Nutrition
195
10% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

17% 11

Saturated

8% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 6

Carbs

3% 10

Carbs (net)

- 7

Fiber

14% 4

Sugars

- 3

Sugars, added

- 0

Protein

34% 17

Cholesterol

0% 0

Sodium

9% 225

Calcium

72% 718

Magnesium

17% 70

Potassium

9% 420

Iron

17% 3

Zinc

16% 2

Phosphorus

31% 220

Vitamin A

6% 53

Vitamin C

55% 50

Thiamin (B1)

16% 0

Riboflavin (B2)

13% 0

Niacin (B3)

6% 1

Vitamin B6

25% 0

Folate equivalent (total)

19% 75

Folate (food)

- 75

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

15% 18
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