12 Ingredients
  • 12 oz. thick spaghetti or linguine
  • 1 clove garlic
  • 4 medium skinless, boneless chicken-breast halves
  • ¼ c. rice vinegar
  • ¼ c. reduced-sodium soy sauce
  • ⅓ c. smooth peanut butter
  • 3 tbsp. water
  • 2 tbsp. grated peeled fresh ginger
  • 1 small Kirby cucumber
  • 1 bag shredded carrots
  • 1 medium red pepper
  • Cilantro sprigs for garnish
Nutrition
541
27% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

20% 13

Saturated

13% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 3

Carbs

17% 51

Carbs (net)

- 47

Fiber

14% 4

Sugars

- 5

Sugars, added

- 0

Protein

106% 53

Cholesterol

44% 132

Sodium

20% 479

Calcium

5% 46

Magnesium

31% 124

Potassium

29% 1008

Iron

12% 2

Zinc

18% 3

Phosphorus

83% 582

Vitamin A

15% 131

Vitamin C

46% 28

Thiamin (B1)

19% 0

Riboflavin (B2)

26% 0

Niacin (B3)

104% 21

Vitamin B6

87% 2

Folate equivalent (total)

15% 58

Folate (food)

- 58

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

0% 2

Vitamin E

14% 3

Vitamin K

14% 11
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