7 Ingredients
  • 2 bunch small white turnips, about sixteen 1-inch turnips
  • ¼ cup plus 2 teaspoon kosher salt
  • 2 qt water
  • 6 clove garlic, smashed
  • 3 scallions
  • 1 1/2-inch piece of fresh peeled ginger, cut into thin rounds
  • 1 serrano chili halved lengthwise, stemmed and seeded
Nutrition
15
1% daily value
8 servings
                                       
                                            low-​fat, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

1% 3

Carbs (net)

- 3

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

1% 1

Cholesterol

- 0

Sodium

27% 642

Calcium

2% 25

Magnesium

2% 8

Potassium

2% 90

Iron

1% 0

Zinc

1% 0

Phosphorus

2% 14

Vitamin A

0% 3

Vitamin C

9% 8

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

5% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

10% 12
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