14 Ingredients
  • 1 tablespoon finely chopped fresh oregano
  • 1 tablespoon dark brown sugar
  • 2 tablespoons olive oil
  • 1 tablespoon minced chipotle chiles in adobo sauce
  • 1 tablespoon adobo sauce
  • 1 teaspoon ground cumin
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 garlic cloves, grated
  • 1 pound trimmed beef brisket
  • 2 medium tomatoes, chopped (about 2 cups)
  • 1/2 medium onion, chopped (about 1 cup)
  • 1 red bell pepper, chopped (about 1 cup)
  • 1 jalapeño pepper, seeded and chopped
Nutrition
429
21% daily value
4 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

50% 32

Saturated

56% 11

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 2

Carbs

4% 13

Carbs (net)

- 10

Fiber

12% 3

Sugars

- 7

Sugars, added

- 2

Protein

44% 22

Cholesterol

36% 107

Sodium

20% 469

Calcium

7% 73

Magnesium

10% 43

Potassium

14% 645

Iron

17% 3

Zinc

47% 5

Phosphorus

33% 231

Vitamin A

11% 101

Vitamin C

65% 58

Thiamin (B1)

13% 0

Riboflavin (B2)

16% 0

Niacin (B3)

34% 5

Vitamin B6

58% 1

Folate equivalent (total)

12% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

65% 2

Vitamin D

- 0

Vitamin E

18% 3

Vitamin K

20% 24

Sugar alcohols

- 0

Water

- 200
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