6 Ingredients
  • 1 tablespoon unsalted butter
  • 1 1/2 cups almonds
  • 1/4 teaspoon coarse salt
  • 1 teaspoon minced garlic
  • 1 1/2 teaspoons chopped fresh thyme
  • Thinly sliced peel of 1/2 lemon
Nutrition
337
17% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

46% 30

Saturated

19% 4

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 7

Carbs

4% 12

Carbs (net)

- 5

Fiber

27% 7

Sugars

- 2

Sugars, added

- 0

Protein

23% 11

Cholesterol

3% 8

Sodium

5% 119

Calcium

15% 148

Magnesium

35% 146

Potassium

8% 399

Iron

11% 2

Zinc

15% 2

Phosphorus

37% 260

Vitamin A

3% 25

Vitamin C

1% 1

Thiamin (B1)

9% 0

Riboflavin (B2)

47% 1

Niacin (B3)

12% 2

Vitamin B6

6% 0

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

92% 14

Vitamin K

0% 0
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