12 Ingredients
  • 2 cups all purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon cardamom
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, at room temperature
  • 3/4 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup buttermilk
  • 1 large pear, peeled, cored, and cut into 1/4-inch dice (about 1 cup)
Nutrition
202
10% daily value
12 servings
                                       
                                            vegetarian
     

Fat

10% 7

Saturated

20% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

11% 32

Carbs (net)

- 31

Fiber

5% 1

Sugars

- 15

Sugars, added

- 12

Protein

7% 4

Cholesterol

14% 42

Sodium

8% 183

Calcium

11% 109

Magnesium

2% 9

Potassium

2% 75

Iron

7% 1

Zinc

2% 0

Phosphorus

23% 164

Vitamin A

7% 62

Vitamin C

2% 1

Thiamin (B1)

12% 0

Riboflavin (B2)

10% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

17% 66

Folate (food)

- 12

Folic acid

- 32

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

2% 1
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