9 Ingredients
  • 1 ounce tea leaves (Earl Grey or Darjeeling, about 1/3 cup loose tea or 7 bags)
  • 1 lemon, sliced
  • 1 piece ginger (about 2 inches), peeled and smashed
  • 1 quart boiling water
  • 8 cups ice cubes
  • 2 peaches, peeled, pitted and diced
  • 1/2 cup sugar
  • 8 sprigs mint
  • 1 peach, pitted and sliced
Nutrition
77
4% daily value
8 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

7% 20

Carbs (net)

- 18

Fiber

5% 1

Sugars

- 18

Sugars, added

- 12

Protein

1% 1

Cholesterol

- 0

Sodium

1% 16

Calcium

2% 22

Magnesium

3% 13

Potassium

3% 146

Iron

2% 0

Zinc

2% 0

Phosphorus

2% 15

Vitamin A

2% 14

Vitamin C

9% 8

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

3% 1

Vitamin B6

2% 0

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

1% 1
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