16 Ingredients
  • 1 cup warm milk (105°–115°F.)
  • two 1/4-ounce packages (5 teaspoons) active dry yeast
  • 1/2 cup plus 1 teaspoon granulated sugar
  • 4 cups all-purpose flour
  • 1 1/2 teaspoons ground allspice
  • 1/2 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 1/4 sticks (1/2 cup plus 2 tablespoons) cold unsalted butter
  • 2 large eggs
  • 1 large egg yolk
  • 1/2 cup dried currants
  • 1/3 cup golden raisins
  • 2 teaspoons finely grated fresh orange zest
  • 2 teaspoons finely grated fresh lemon zest
  • 3 tablespoons superfine granulated sugar
  • pastry dough
Nutrition
179
9% daily value
24 servings
                                       
                                            vegetarian
     

Fat

9% 6

Saturated

17% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

9% 27

Carbs (net)

- 26

Fiber

7% 2

Sugars

- 10

Sugars, added

- 6

Protein

9% 4

Cholesterol

12% 37

Sodium

5% 111

Calcium

3% 26

Magnesium

2% 10

Potassium

2% 113

Iron

7% 1

Zinc

5% 0

Phosphorus

10% 67

Vitamin A

6% 54

Vitamin C

1% 1

Thiamin (B1)

39% 0

Riboflavin (B2)

20% 0

Niacin (B3)

15% 2

Vitamin B6

6% 0

Folate equivalent (total)

32% 127

Folate (food)

- 72

Folic acid

- 32

Vitamin B12

5% 0

Vitamin D

91% 14

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 17
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