14 Ingredients
  • 1 tbsp. coconut oil
  • 1 yellow onion, chopped
  • 2 red bell peppers, chopped
  • 1 large carrot, cut into thin 2"-long pieces
  • 2 cloves garlic, minced
  • 1 tbsp. curry powder
  • 1/2 tsp. cayenne pepper
  • kosher salt
  • 2 15- oz. cans coconut milk (shaken well)
  • 3 c. low-sodium chicken broth
  • 2 c. shredded rotisserie chicken
  • 1/3 c. chopped fresh cilantro, plus more for garnish
  • 1 package ramen noodles, seasoning packet discarded
  • Lime wedges, for serving
Nutrition
767
38% daily value
4 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

99% 65

Saturated

241% 48

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 4

Carbs

10% 31

Carbs (net)

- 27

Fiber

15% 4

Sugars

- 5

Sugars, added

- 0

Protein

49% 25

Cholesterol

18% 53

Sodium

58% 1394

Calcium

9% 87

Magnesium

32% 136

Potassium

22% 1051

Iron

53% 10

Zinc

25% 3

Phosphorus

61% 425

Vitamin A

31% 277

Vitamin C

93% 83

Thiamin (B1)

21% 0

Riboflavin (B2)

21% 0

Niacin (B3)

66% 11

Vitamin B6

46% 1

Folate equivalent (total)

27% 107

Folate (food)

- 81

Folic acid

- 15

Vitamin B12

19% 0

Vitamin D

1% 0

Vitamin E

15% 2

Vitamin K

8% 10
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