The Ultimate Pumpkin Pie with Crunchy Cranberry Topping

The Ultimate Pumpkin Pie with Crunchy Cranberry Topping
10 Ingredients
  • 1 (15 ounce) can pumpkin puree
  • 2 tablespoons unsalted butter
  • 3 eggs
  • 1/2 cup sugar
  • 1 cup heavy cream
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 cup pecans
  • 4 ounces frozen cranberries
  • 1 (2.3-ounce) package amaretto cookies (about 12) (recommended: Amaretti di Saronno)
Chronic Conditions
Consume Much Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Less
Neutral/Ok
Consume Much Less
Nutrition
306
15% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

33% 22

Saturated

53% 11

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

9% 26

Carbs (net)

- 23

Fiber

12% 3

Sugars

- 16

Sugars, added

- 12

Protein

9% 4

Cholesterol

39% 118

Sodium

3% 66

Calcium

5% 55

Magnesium

6% 26

Potassium

4% 204

Iron

7% 1

Zinc

6% 1

Phosphorus

14% 98

Vitamin A

67% 600

Vitamin C

5% 4

Thiamin (B1)

6% 0

Riboflavin (B2)

12% 0

Niacin (B3)

2% 0

Vitamin B6

7% 0

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

10% 0

Vitamin D

156% 23

Vitamin E

9% 1

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 91
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