12 Ingredients
  • 1 skin-on, bone-in turkey breast half (about 2 pounds)
  • 4 teaspoons vegetable oil
  • Kosher salt and freshly ground pepper
  • 4 ounces slab bacon, chopped
  • 1 pint grape tomatoes, halved
  • 4 tablespoons unsalted butter
  • 2 1/2 cups whole milk
  • 3 tablespoons all-purpose flour
  • 1 cup shredded sharp cheddar cheese (about 4 ounces)
  • 1/4 cup chopped roasted red peppers
  • 2 slices stale sourdough bread, cut into 1-inch cubes (2 heaping cups)
  • 1/2 cup grated parmesan cheese (about 1 ounce)
Nutrition
1050
53% daily value
4 servings
                                       
                                           
     

Fat

93% 60

Saturated

126% 25

Trans

- 1

Monounsaturated

- 21

Polyunsaturated

- 8

Carbs

18% 54

Carbs (net)

- 51

Fiber

13% 3

Sugars

- 14

Sugars, added

- 0

Protein

143% 72

Cholesterol

77% 231

Sodium

62% 1477

Calcium

53% 534

Magnesium

28% 116

Potassium

25% 1185

Iron

34% 6

Zinc

57% 6

Phosphorus

120% 840

Vitamin A

35% 313

Vitamin C

29% 27

Thiamin (B1)

71% 1

Riboflavin (B2)

78% 1

Niacin (B3)

101% 16

Vitamin B6

100% 1

Folate equivalent (total)

45% 180

Folate (food)

- 86

Folic acid

- 56

Vitamin B12

85% 2

Vitamin D

660% 99

Vitamin E

17% 3

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 419
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