9 Ingredients
  • ¾ tsp. ground cumin
  • 2 tbsp. olive oil
  • 2 tbsp. fresh lime juice
  • Kosher salt and pepper
  • 1 can chickpeas
  • 1 stalk celery
  • 1 medium tomato
  • ½ small red onion
  • 1 oz. feta
Nutrition
241
12% daily value
4 servings
                                       
                                            balanced, high-​fiber, vegetarian, gluten-​free
     

Fat

18% 11

Saturated

11% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

9% 28

Carbs (net)

- 20

Fiber

31% 8

Sugars

- 6

Sugars, added

- 0

Protein

18% 9

Cholesterol

2% 6

Sodium

17% 415

Calcium

10% 99

Magnesium

9% 37

Potassium

6% 273

Iron

9% 2

Zinc

9% 1

Phosphorus

19% 130

Vitamin A

3% 26

Vitamin C

8% 8

Thiamin (B1)

5% 0

Riboflavin (B2)

7% 0

Niacin (B3)

3% 0

Vitamin B6

16% 0

Folate equivalent (total)

16% 64

Folate (food)

- 64

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

8% 1

Vitamin E

10% 2

Vitamin K

12% 14

Sugar alcohols

- 0

Water

- 128
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