8 Ingredients
  • 1 lb. small red potatoes (about 16)
  • Kosher salt and pepper
  • 3 tbsp. olive oil
  • 4 small steaks (such as sirloin, top round or Newport; about 1 1/2 lb total)
  • 2 scallions
  • ¼ c. fresh dill
  • 2 tbsp. white wine vinegar
  • 1 oz. feta
Nutrition
983
49% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

102% 67

Saturated

128% 26

Trans

- 3

Monounsaturated

- 33

Polyunsaturated

- 4

Carbs

7% 20

Carbs (net)

- 17

Fiber

10% 3

Sugars

- 2

Sugars, added

- 0

Protein

145% 73

Cholesterol

74% 221

Sodium

48% 1147

Calcium

13% 133

Magnesium

16% 65

Potassium

29% 1357

Iron

38% 7

Zinc

110% 12

Phosphorus

100% 700

Vitamin A

3% 29

Vitamin C

13% 12

Thiamin (B1)

23% 0

Riboflavin (B2)

60% 1

Niacin (B3)

121% 19

Vitamin B6

169% 2

Folate equivalent (total)

11% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

244% 6

Vitamin D

123% 18

Vitamin E

16% 2

Vitamin K

27% 33

Sugar alcohols

- 0

Water

- 329
Comments
 
×