11 Ingredients
  • 1/4 cup soy sauce
  • 1/4 cup packed dark-brown sugar
  • 2 tablespoons sherry
  • 2 tablespoons freshly squeezed orange juice
  • 2 tablespoons hoisin sauce
  • 2 tablespoons peeled and grated fresh ginger
  • 2 cloves garlic, minced
  • 2 scallions, white and green parts, thinly sliced, plus more for garnish
  • 1 tablespoon dry mustard
  • 1 teaspoon crumbled dried chile, or crushed red pepper flakes
  • Zest of 1 orange
Nutrition
121
6% daily value
4 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

8% 25

Carbs (net)

- 23

Fiber

6% 1

Sugars

- 20

Sugars, added

- 13

Protein

5% 3

Cholesterol

0% 0

Sodium

42% 1010

Calcium

4% 41

Magnesium

7% 27

Potassium

6% 212

Iron

4% 1

Zinc

2% 0

Phosphorus

8% 53

Vitamin A

1% 7

Vitamin C

37% 22

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

4% 1

Vitamin B6

4% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

0% 0
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