10 Ingredients
  • 1/2 cup olive oil, plus more for pan
  • 2 large eggs
  • 1 cup sugar, plus 1/3 cup for topping
  • 1/2 cup dry white wine, (or orange juice)
  • 1 1/4 cups all-purpose flour, spooned and leveled
  • 1/2 cup yellow cornmeal
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • Finely grated zest of 1 orange
  • Orange segments, for serving (optional)
Nutrition
388
19% daily value
8 servings
                                       
                                            vegetarian, dairy-​free
     

Fat

23% 15

Saturated

12% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

20% 60

Carbs (net)

- 59

Fiber

5% 1

Sugars

- 36

Sugars, added

- 33

Protein

9% 5

Cholesterol

16% 47

Sodium

12% 283

Calcium

10% 104

Magnesium

3% 13

Potassium

2% 114

Iron

10% 2

Zinc

4% 0

Phosphorus

25% 175

Vitamin A

3% 24

Vitamin C

18% 16

Thiamin (B1)

20% 0

Riboflavin (B2)

16% 0

Niacin (B3)

11% 2

Vitamin B6

5% 0

Folate equivalent (total)

26% 105

Folate (food)

- 24

Folic acid

- 48

Vitamin B12

5% 0

Vitamin D

2% 0

Vitamin E

14% 2

Vitamin K

7% 8
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