20 Ingredients
  • 2 tablespoons cilantro leaves
  • 1/2 pound large shrimp, shelled and deveined
  • 1 large egg white
  • 1 1/2 teaspoons chile oil, or 1 1/2 teaspoons olive oil mixed with a pinch of cayenne
  • 1 1/2 teaspoons chile oil, or 1 1/2 teaspoons olive oil mixed with a pinch of cayenne
  • 1 1/2 teaspoons sesame oil
  • 2 teaspoons low-sodium soy sauce
  • 1 medium carrot, grated
  • 3/4 cup finely chopped (about 2 ounces) Napa cabbage
  • 1/2 teaspoon freshly grated ginger
  • 2 small scallions, finely chopped
  • 1 tablespoon minced (about 1 small) shallot
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 package 3-inch round Chinese dumpling wrappers, available at large supermarkets
  • 3 tablespoons vegetable oil
  • 1/4 cup low-sodium soy sauce
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon rice-wine vinegar
  • 1 scallion, sliced
Nutrition
74
4% daily value
30 servings
                                       
                                            balanced, low-​sugar, dairy-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

3% 9

Carbs (net)

- 9

Fiber

2% 0

Sugars

- 0

Sugars, added

- 0

Protein

6% 3

Cholesterol

4% 11

Sodium

9% 220

Calcium

2% 15

Magnesium

2% 7

Potassium

1% 47

Iron

3% 1

Zinc

2% 0

Phosphorus

5% 37

Vitamin A

3% 27

Vitamin C

1% 1

Thiamin (B1)

7% 0

Riboflavin (B2)

6% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

6% 25

Folate (food)

- 7

Folic acid

- 10

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

3% 4
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