17 Ingredients
  • 2 dried ancho chiles
  • 2 dried chipotle chiles
  • 1 tablespoon paprika
  • 2 teaspoons dried oregano
  • 1/4 teaspoon ground cinnamon
  • 5 cloves garlic, crushed
  • 1/2 cup vegetable oil
  • 3 pounds tied boneless lamb shoulder
  • Kosher salt and freshly cracked black pepper
  • 6 banana leaves
  • 2 limes, cut into wedges
  • 10 to 12 flour tortillas, warmed
  • 1 cup picked fresh cilantro leaves
  • 1 cup crumbled queso fresco
  • 1 cup shaved radishes
  • 1 red onion, shaved paper thin
  • Malbec, for serving
Nutrition
1241
62% daily value
6 servings
                                       
                                            high-​fiber
     

Fat

123% 80

Saturated

131% 26

Trans

- 0

Monounsaturated

- 38

Polyunsaturated

- 10

Carbs

27% 82

Carbs (net)

- 73

Fiber

35% 9

Sugars

- 19

Sugars, added

- 0

Protein

103% 52

Cholesterol

59% 177

Sodium

53% 1274

Calcium

35% 347

Magnesium

29% 122

Potassium

30% 1396

Iron

46% 8

Zinc

95% 10

Phosphorus

99% 691

Vitamin A

16% 147

Vitamin C

25% 23

Thiamin (B1)

64% 1

Riboflavin (B2)

68% 1

Niacin (B3)

113% 18

Vitamin B6

83% 1

Folate equivalent (total)

64% 254

Folate (food)

- 103

Folic acid

- 90

Vitamin B12

253% 6

Vitamin D

179% 27

Vitamin E

40% 6

Vitamin K

22% 27

Sugar alcohols

- 0

Water

- 328
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