Chocolate-Frosted Golden Cupcakes with Coconut

Chocolate-Frosted Golden Cupcakes with Coconut
17 Ingredients
  • 1 c. all-purpose flour
  • 2 tbsp. all-purpose flour
  • 2 tbsp. cornstarch
  • 1¼ tsp. baking powder
  • .13 tsp. salt
  • ¾ c. granulated sugar
  • 2 large eggs
  • 1¼ tsp. pure vanilla extract
  • 4 tbsp. unsalted butter
  • ¼ c. vegetable oil
  • ½ c. milk
  • 4 oz. bittersweet chocolate
  • ½ c. heavy cream
  • 3 tbsp. unsalted butter
  • 1 tbsp. light corn syrup
  • sweetened shredded coconut
  • Mini nonpareil candies
Nutrition
301
15% daily value
12 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

29% 19

Saturated

45% 9

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

10% 31

Carbs (net)

- 30

Fiber

4% 1

Sugars

- 20

Sugars, added

- 19

Protein

7% 3

Cholesterol

21% 63

Sodium

4% 87

Calcium

7% 65

Magnesium

4% 17

Potassium

2% 82

Iron

6% 1

Zinc

3% 0

Phosphorus

15% 106

Vitamin A

13% 115

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

8% 0

Niacin (B3)

4% 1

Vitamin B6

1% 0

Folate equivalent (total)

10% 40

Folate (food)

- 10

Folic acid

- 18

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

2% 2
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