Sweet Potato Casserole With Pears And Marshmallows

Sweet Potato Casserole With Pears And Marshmallows
7 Ingredients
  • 4 pounds sweet potatoes (about 7 medium)
  • Salt
  • 5 medium Bosc pears (about 2 lb.), peeled, cored, sliced 1/4-inch thick
  • 3 tablespoons lemon juice
  • 1 cup chopped pecans
  • 8 tablespoons unsalted butter, melted
  • 2 cups mini marshmallows
Nutrition
285
14% daily value
14 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

19% 12

Saturated

23% 5

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

14% 43

Carbs (net)

- 36

Fiber

26% 6

Sugars

- 16

Sugars, added

- 4

Protein

6% 3

Cholesterol

6% 17

Sodium

21% 513

Calcium

5% 53

Magnesium

11% 46

Potassium

12% 545

Iron

6% 1

Zinc

8% 1

Phosphorus

13% 93

Vitamin A

108% 975

Vitamin C

7% 6

Thiamin (B1)

13% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

23% 0

Folate equivalent (total)

4% 17

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

5% 1

Vitamin K

5% 6
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