18 Ingredients
  • 2 c. all-purpose flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 c. unsalted butter
  • 1 c. water
  • 1/2 c. Unsweetened cocoa powder
  • 2 large eggs, at room temperature
  • 1 c. sugar
  • 1/2 c. packed light brown sugar
  • 2 tsp. vanilla extract
  • 1/2 c. buttermilk, at room temperature
  • 1 1/2 c. creamy peanut butter (not natural-style)
  • 1/2 c. unsalted butter, softened to room temperature
  • 3 c. confectioners' sugar
  • 1/2 c. heavy cream
  • 1 tsp. vanilla extract
  • pinch of salt
  • Melted creamy peanut butter, chopped peanut butter cups, and mini chocolate chips, for topping
Nutrition
359
18% daily value
25 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

33% 22

Saturated

50% 10

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

13% 39

Carbs (net)

- 38

Fiber

7% 2

Sugars

- 28

Sugars, added

- 26

Protein

11% 6

Cholesterol

17% 51

Sodium

5% 109

Calcium

3% 30

Magnesium

9% 39

Potassium

3% 150

Iron

6% 1

Zinc

6% 1

Phosphorus

13% 94

Vitamin A

13% 120

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

10% 0

Niacin (B3)

17% 3

Vitamin B6

7% 0

Folate equivalent (total)

11% 46

Folate (food)

- 20

Folic acid

- 15

Vitamin B12

3% 0

Vitamin D

85% 13

Vitamin E

12% 2

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 24
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