6 Ingredients
  • 1/2 cup plus 1 tablespoon meringue powder*
  • 1 cup plus 2 tablespoons warm water
  • 12 cups icing (confectioners')sugar
  • 3/4 teaspoon cream of tartar
  • Special equipment: an electric mixer or heavy-duty mixer fitted with a wire whisk attachment
  • *Meringue powder can be purchased at health and bulk food stores. It may also be called dried egg whites.
Nutrition
332
17% daily value
28 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

- 0

Saturated

- 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

29% 86

Carbs (net)

- 86

Fiber

0% 0

Sugars

- 86

Sugars, added

- 86

Protein

0% 0

Cholesterol

- 0

Sodium

0% 1

Calcium

0% 1

Magnesium

0% 0

Potassium

0% 15

Iron

0% 0

Zinc

0% 0

Phosphorus

0% 0

Vitamin A

- 0

Vitamin C

- 0

Thiamin (B1)

- 0

Riboflavin (B2)

1% 0

Niacin (B3)

- 0

Vitamin B6

- 0

Folate equivalent (total)

- 0

Folate (food)

- 0

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

- 0

Vitamin K

- 0
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