Mint-Marinated Shrimp with Glass Noodles recipes

Mint-Marinated Shrimp with Glass Noodles recipes
16 Ingredients
  • 3/4 pound (about 16) large shrimp, shelled and deveined
  • 1/2 cup fresh mint, coarsely chopped
  • 1 garlic clove, minced
  • 1 tablespoon plus 1 teaspoon fresh lemon juice
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fish sauce
  • 1 tablespoon Asian chili sauce
  • 1 tablespoon vegetable oil
  • 1 teaspoon sugar
  • 1 package cellophane noodles (3 3/4 ounces)
  • cayenne pepper
  • coarse salt
  • 1 cucumber, julienned
  • 1 fresh Thai chile, thinly sliced
  • 1 lime, quartered
Nutrition
405
20% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

38% 25

Saturated

17% 3

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 3

Carbs

11% 34

Carbs (net)

- 31

Fiber

9% 2

Sugars

- 4

Sugars, added

- 1

Protein

27% 13

Cholesterol

36% 107

Sodium

52% 1255

Calcium

10% 102

Magnesium

14% 57

Potassium

8% 374

Iron

15% 3

Zinc

12% 1

Phosphorus

36% 254

Vitamin A

9% 81

Vitamin C

33% 30

Thiamin (B1)

9% 0

Riboflavin (B2)

6% 0

Niacin (B3)

14% 2

Vitamin B6

25% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

41% 1

Vitamin D

11% 2

Vitamin E

34% 5

Vitamin K

22% 27

Sugar alcohols

- 0

Water

- 201
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