19 Ingredients
  • 1 tablespoon olive oil
  • 1 large onion, cut into large wedges
  • 4 serrano peppers or 2 jalapeños
  • 3 large, unpeeled cloves garlic
  • 2 pounds tomatillos, husked and cleaned
  • 1/2 cup finely chopped fresh cilantro, divided
  • 3 cups cooked turkey meat, preferably dark and light
  • 2 1/2 cups homemade or store-bought low-sodium chicken or turkey stock
  • 1 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 1 tablespoon ancho chili powder
  • Kosher salt and freshly ground black pepper
  • 1 (14.5-ounce) can cannellini beans, drained
  • 2 1/2 tablespoons cornmeal
  • 1/4 cup sour cream
  • 1 red onion, finely chopped
  • 1 cup crushed tortilla chips
  • 1 cup pepper jack cheese
  • 1 lime, cut into wedges
Nutrition
493
25% daily value
6 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

29% 19

Saturated

37% 7

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

15% 45

Carbs (net)

- 36

Fiber

36% 9

Sugars

- 11

Sugars, added

- 0

Protein

74% 37

Cholesterol

33% 98

Sodium

49% 1174

Calcium

29% 292

Magnesium

28% 119

Potassium

26% 1204

Iron

29% 5

Zinc

37% 4

Phosphorus

67% 468

Vitamin A

11% 102

Vitamin C

30% 27

Thiamin (B1)

23% 0

Riboflavin (B2)

40% 1

Niacin (B3)

74% 12

Vitamin B6

64% 1

Folate equivalent (total)

25% 99

Folate (food)

- 87

Folic acid

- 7

Vitamin B12

36% 1

Vitamin D

88% 13

Vitamin E

17% 3

Vitamin K

24% 29

Sugar alcohols

- 0

Water

- 399
Comments
 
×