7 Ingredients
  • 1/2 pound jalapeno peppers (about 6 large)
  • 1 small onion
  • 6 garlic cloves
  • 2 cups apple cider vinegar
  • 1/2 bunch cilantro
  • 1 teaspoon salt
  • 1 lime, juiced
Nutrition
49
2% daily value
5 servings
                                       
                                            low-​fat, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 6

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

17% 409

Calcium

3% 29

Magnesium

4% 16

Potassium

7% 252

Iron

3% 1

Zinc

1% 0

Phosphorus

5% 33

Vitamin A

4% 38

Vitamin C

102% 61

Thiamin (B1)

3% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 1

Vitamin B6

13% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

9% 2

Vitamin K

26% 21
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