11 Ingredients
  • 2 cups instant rice (such as Minute Rice)
  • 2 1/2 tablespoons paprika
  • 3/4 teaspoon cayenne pepper
  • 1 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1 1/2 teaspoons kosher salt
  • 3 1/2 unsalted butter
  • Juice of 1 lemon
  • 1 11-ounce can corn kernels, drained
  • 1/3 cup finely chopped fresh flat-leaf parsley
  • 1 lemon, cut into wedges
Nutrition
296
15% daily value
16 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

32% 21

Saturated

64% 13

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

9% 26

Carbs (net)

- 25

Fiber

5% 1

Sugars

- 1

Sugars, added

- 0

Protein

6% 3

Cholesterol

18% 53

Sodium

8% 182

Calcium

2% 17

Magnesium

4% 17

Potassium

3% 125

Iron

4% 1

Zinc

4% 0

Phosphorus

8% 57

Vitamin A

23% 205

Vitamin C

6% 6

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

6% 1

Vitamin B6

7% 0

Folate equivalent (total)

2% 6

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

2% 0

Vitamin E

6% 1

Vitamin K

20% 24
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