8 Ingredients
  • Kosher salt
  • 4 bunches broccolini (1 1/2 pounds)
  • 1/4 cup good olive oil
  • 11/2 tablespoons balsamic vinegar
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon minced garlic
  • 1/2 teaspoon freshly ground black pepper
  • 1 lemon
Nutrition
135
7% daily value
6 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

15% 9

Saturated

6% 1

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

4% 11

Carbs (net)

- 8

Fiber

13% 3

Sugars

- 4

Sugars, added

- 0

Protein

7% 3

Cholesterol

- 0

Sodium

2% 46

Calcium

6% 62

Magnesium

6% 27

Potassium

8% 393

Iron

6% 1

Zinc

4% 0

Phosphorus

12% 81

Vitamin A

4% 35

Vitamin C

118% 106

Thiamin (B1)

7% 0

Riboflavin (B2)

10% 0

Niacin (B3)

5% 1

Vitamin B6

16% 0

Folate equivalent (total)

18% 73

Folate (food)

- 73

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

15% 2

Vitamin K

101% 121

Sugar alcohols

- 0

Water

- 122
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