12 Ingredients
  • 1 pound thawed filo dough
  • 1 cup melted butter
  • 2 lemons juiced and zested
  • 4 tablespoons honey
  • 2 teaspoons cinnamon
  • 3 cups diced Granny Smith apples
  • 2 cups chopped toasted walnuts
  • 2 cups chopped toasted pistachios
  • 1 1/2 cups sugar
  • 1/2 cup honey
  • 1 pint water
  • 1 lemon rind
Nutrition
336
17% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

31% 20

Saturated

32% 6

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 6

Carbs

13% 38

Carbs (net)

- 35

Fiber

11% 3

Sugars

- 24

Sugars, added

- 21

Protein

10% 5

Cholesterol

7% 20

Sodium

4% 94

Calcium

3% 31

Magnesium

8% 33

Potassium

4% 195

Iron

8% 1

Zinc

6% 1

Phosphorus

15% 103

Vitamin A

8% 68

Vitamin C

4% 4

Thiamin (B1)

19% 0

Riboflavin (B2)

8% 0

Niacin (B3)

7% 1

Vitamin B6

19% 0

Folate equivalent (total)

10% 42

Folate (food)

- 20

Folic acid

- 13

Vitamin B12

1% 0

Vitamin D

38% 6

Vitamin E

4% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 47
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