17 Ingredients
  • 3 skin-on, bone-in chicken breast halves
  • salt
  • Freshly ground pepper
  • 2 tsp. olive oil
  • 3 sprig fresh rosemary
  • ½ c. dry white wine
  • ¼ c. mayonnaise
  • ¼ c. plain nonfat yogurt
  • 3 tbsp. crème fraîche or sour cream
  • 1 tsp. ground cumin
  • ¼ tsp. cayenne pepper
  • ½ tsp. ground turmeric
  • 5 celery ribs
  • ½ small white onion
  • ¼ c. chopped fresh flat-leaf parsley
  • ¼ c. coarsely chopped cashews (optional)
  • Red leaf lettuce leaves
Nutrition
298
15% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

34% 22

Saturated

25% 5

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 8

Carbs

2% 6

Carbs (net)

- 4

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

31% 16

Cholesterol

18% 53

Sodium

19% 453

Calcium

10% 99

Magnesium

9% 38

Potassium

9% 428

Iron

10% 2

Zinc

9% 1

Phosphorus

25% 177

Vitamin A

8% 72

Vitamin C

9% 8

Thiamin (B1)

6% 0

Riboflavin (B2)

12% 0

Niacin (B3)

43% 7

Vitamin B6

34% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

14% 0

Vitamin D

2% 0

Vitamin E

5% 1

Vitamin K

67% 80
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