13 Ingredients
  • 1/4 cup extra-virgin olive oil
  • 1 medium shallot, finely chopped
  • Kosher salt
  • 1/2 cup buttermilk
  • 2 thick slices stale white bread, crusts removed
  • 1 large egg, beaten
  • 1/4 cup freshly grated parmesan cheese
  • 1 tablespoon roughly chopped fresh parsley
  • 3/4 pound 80/20 ground beef
  • 3/4 pound loose mild Italian sausage
  • 3 cups tomato sauce
  • 1 baguette, cut on the bias into twenty-four 1/4-inch slices
  • Small basil leaves, for topping
Nutrition
164
8% daily value
24 servings
                                       
                                            low-​sugar
     

Fat

16% 11

Saturated

17% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 9

Fiber

4% 1

Sugars

- 2

Sugars, added

- 0

Protein

15% 7

Cholesterol

10% 30

Sodium

16% 375

Calcium

4% 41

Magnesium

4% 16

Potassium

6% 205

Iron

8% 1

Zinc

8% 1

Phosphorus

12% 86

Vitamin A

2% 14

Vitamin C

5% 3

Thiamin (B1)

13% 0

Riboflavin (B2)

9% 0

Niacin (B3)

11% 2

Vitamin B6

7% 0

Folate equivalent (total)

8% 31

Folate (food)

- 16

Folic acid

- 9

Vitamin B12

8% 0

Vitamin D

0% 0

Vitamin E

4% 1

Vitamin K

7% 5
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