7 Ingredients
  • 1 3/4 sticks salted butter, cut into pieces, plus more for greasing pan
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cup oats
  • 1 cup packed brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • One 10 to 12-ounce jar strawberry preserves
Nutrition
196
10% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

11% 7

Saturated

22% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

10% 30

Carbs (net)

- 29

Fiber

6% 1

Sugars

- 15

Sugars, added

- 15

Protein

5% 3

Cholesterol

6% 18

Sodium

5% 112

Calcium

3% 33

Magnesium

5% 21

Potassium

2% 74

Iron

5% 1

Zinc

4% 0

Phosphorus

12% 83

Vitamin A

6% 56

Vitamin C

1% 1

Thiamin (B1)

12% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

2% 0

Folate equivalent (total)

7% 30

Folate (food)

- 9

Folic acid

- 12

Vitamin B12

1% 0

Vitamin D

33% 5

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 7
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