13 Ingredients
  • 6 slice thick-cut bacon
  • ¼ c. mayonnaise
  • 2 tbsp. red wine vinegar
  • 1 tbsp. Dijon mustard
  • 1 tbsp. whole grain mustard
  • 2 tsp. lemon juice
  • 1¼ tsp. kosher salt
  • ¾ tsp. Freshly ground black pepper
  • 1 clove garlic
  • 1¾ lb. ground chuck
  • 4 slice white bread
  • 4 eggs
  • 1 head frisée lettuce
Nutrition
692
35% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

67% 43

Saturated

65% 13

Trans

- 1

Monounsaturated

- 17

Polyunsaturated

- 11

Carbs

6% 17

Carbs (net)

- 15

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

116% 58

Cholesterol

106% 319

Sodium

38% 902

Calcium

11% 114

Magnesium

18% 75

Potassium

23% 1060

Iron

38% 7

Zinc

112% 12

Phosphorus

92% 646

Vitamin A

16% 146

Vitamin C

3% 3

Thiamin (B1)

38% 0

Riboflavin (B2)

52% 1

Niacin (B3)

83% 13

Vitamin B6

108% 1

Folate equivalent (total)

21% 86

Folate (food)

- 76

Folic acid

- 6

Vitamin B12

213% 5

Vitamin D

334% 50

Vitamin E

8% 1

Vitamin K

39% 47

Sugar alcohols

- 0

Water

- 261
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