27 Ingredients
  • 2 tablespoons granulated garlic
  • 1 tablespoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 beef tri-tip, preferably with some fat on one side (about 2 1/2 pounds)
  • Santa Maria Pinquito Bean Relish, recipe follows
  • Tomato Relish, recipe follows
  • Grilled French Bread, recipe follows
  • 8 ounces slab bacon, cut into 1/4-inch cubes
  • 1 poblano chile, finely diced
  • 1 medium Spanish onion, finely diced
  • 2 cans pinquito or pinto beans, drained, rinsed and drained again
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons chopped fresh cilantro or flat-leaf parsley, for garnishing
  • 1 pint cherry tomatoes, halved
  • 2 tablespoons canola oil
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped fresh flat-leaf parsley or cilantro
  • 1/4 cup olive oil
  • 2 cloves garlic, mashed to a paste with some salt
  • 2 serrano or jalapeno chiles, finely diced
  • 1/2 small red onion, finely diced
  • 1 1/2 sticks unsalted butter, room temperature
  • 2 cloves garlic, chopped
  • Kosher salt and freshly ground black pepper
  • 1 loaf French bread, split lengthwise
  • Olive or canola oil, for brushing
  • Handful fresh parsley leaves, for garnishing
Nutrition
1096
55% daily value
6 servings
                                       
                                            high-​fiber
     

Fat

110% 72

Saturated

141% 28

Trans

- 1

Monounsaturated

- 31

Polyunsaturated

- 7

Carbs

19% 57

Carbs (net)

- 48

Fiber

37% 9

Sugars

- 7

Sugars, added

- 0

Protein

115% 57

Cholesterol

71% 212

Sodium

50% 1206

Calcium

18% 184

Magnesium

27% 114

Potassium

28% 1310

Iron

40% 7

Zinc

78% 9

Phosphorus

85% 597

Vitamin A

27% 240

Vitamin C

34% 30

Thiamin (B1)

56% 1

Riboflavin (B2)

37% 0

Niacin (B3)

107% 17

Vitamin B6

109% 1

Folate equivalent (total)

38% 151

Folate (food)

- 94

Folic acid

- 34

Vitamin B12

99% 2

Vitamin D

153% 23

Vitamin E

28% 4

Vitamin K

58% 69

Sugar alcohols

- 0

Water

- 324
Comments
 
×