6 Ingredients
  • 1 cup pitted black or other olives
  • 2 cloves garlic
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons extra-virgin olive oil
  • 1 loaf Italian or French bread, sliced into rounds
  • Handful of fresh basil leaves, chiffonade
Nutrition
150
8% daily value
8 servings
                                       
                                            balanced, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

9% 6

Saturated

4% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

7% 21

Carbs (net)

- 19

Fiber

6% 1

Sugars

- 2

Sugars, added

- 0

Protein

9% 4

Cholesterol

- 0

Sodium

14% 336

Calcium

4% 38

Magnesium

3% 14

Potassium

1% 55

Iron

11% 2

Zinc

4% 0

Phosphorus

6% 42

Vitamin A

1% 7

Vitamin C

1% 1

Thiamin (B1)

22% 0

Riboflavin (B2)

12% 0

Niacin (B3)

11% 2

Vitamin B6

4% 0

Folate equivalent (total)

16% 65

Folate (food)

- 22

Folic acid

- 25

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

8% 9

Sugar alcohols

- 0

Water

- 26
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