6 Ingredients
  • 1 cup pitted black or other olives
  • 2 cloves garlic
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons extra-virgin olive oil
  • 1 loaf Italian or French bread, sliced into rounds
  • Handful of fresh basil leaves, chiffonade
Nutrition
201
10% daily value
6 servings
                                       
                                            balanced, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

12% 8

Saturated

6% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 26

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

11% 6

Cholesterol

- 0

Sodium

19% 448

Calcium

5% 50

Magnesium

4% 19

Potassium

2% 73

Iron

15% 3

Zinc

5% 1

Phosphorus

8% 56

Vitamin A

1% 9

Vitamin C

1% 1

Thiamin (B1)

30% 0

Riboflavin (B2)

17% 0

Niacin (B3)

15% 2

Vitamin B6

5% 0

Folate equivalent (total)

22% 86

Folate (food)

- 29

Folic acid

- 34

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

10% 12
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