9 Ingredients
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 tablespoon garlic, minced
  • 1 tablespoon olive oil
  • 2 teaspoons lemon zest
  • 2 teaspoons lime zest
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 2 to 3-lb. salmon fillet
Nutrition
417
21% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

43% 28

Saturated

30% 6

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 8

Carbs

0% 1

Carbs (net)

- 1

Fiber

2% 0

Sugars

- 0

Sugars, added

- 0

Protein

78% 39

Cholesterol

35% 104

Sodium

19% 456

Calcium

3% 29

Magnesium

13% 54

Potassium

15% 708

Iron

5% 1

Zinc

7% 1

Phosphorus

65% 458

Vitamin A

1% 6

Vitamin C

14% 12

Thiamin (B1)

33% 0

Riboflavin (B2)

23% 0

Niacin (B3)

103% 16

Vitamin B6

94% 1

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

254% 6

Vitamin D

- 0

Vitamin E

47% 7

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 126
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