14 Ingredients
  • 1 pound well-marbled stewing beef, such as sirloin tip or triangle (tri-tip)
  • Coarse salt and freshly ground black pepper
  • 10 tablespoons (1 1/4 sticks) unsalted butter
  • 1/4 cup high-quality lard
  • 3 medium onions, quartered and thinly sliced
  • 1 tablespoons crushed red pepper flakes
  • 1 tablespoon ground cumin
  • 1 tablespoon pimentón dulce (sweet smoked Spanish paprika)
  • 4 scallions, minced, white and green parts kept separate
  • 2 tablespoons extra virgin olive oil
  • 1/4 cup oregano leaves, coarsely chopped
  • 3 large hard-boiled eggs, coarsely chopped
  • 1/2 cup green olives, coarsely chopped
  • Empanada dough (recipe follows)
Nutrition
274
14% daily value
12 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

37% 24

Saturated

54% 11

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

2% 6

Carbs (net)

- 4

Fiber

8% 2

Sugars

- 2

Sugars, added

- 0

Protein

20% 10

Cholesterol

35% 106

Sodium

11% 256

Calcium

7% 71

Magnesium

6% 23

Potassium

7% 252

Iron

12% 2

Zinc

11% 2

Phosphorus

16% 112

Vitamin A

14% 128

Vitamin C

6% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

8% 0

Niacin (B3)

14% 3

Vitamin B6

15% 0

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

10% 1

Vitamin D

0% 1

Vitamin E

9% 2

Vitamin K

34% 27
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