10 Ingredients
  • One recipe easy pie dough, one half shaped and chilled in a pie plate, the other rolled out flat and chilled on a floured sheet pan
  • 8 medium golden delicious, braeburn, or other baking apples peeled, cored, and sliced into 1/4-inch slices
  • 10 ounces dried fruits (a combination of dried cherries, chopped dried figs, dried cranberries, currants, raisins)
  • 1 tablespoon zest from one lemon
  • 6 ounces granulated sugar (adjust to taste, depending on sweetness of apples and dried fruits)
  • 1/2 ounce cornstarch
  • 1 teaspoon cinnamon
  • 1 pinch grated nutmeg
  • 1 whole egg, lightly beaten
  • Sanding sugar for top (optional)
Nutrition
392
20% daily value
8 servings
                                       
                                            high-​fiber, low-​sodium, vegetarian
     

Fat

13% 9

Saturated

10% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

26% 78

Carbs (net)

- 70

Fiber

32% 8

Sugars

- 53

Sugars, added

- 21

Protein

8% 4

Cholesterol

7% 20

Sodium

5% 131

Calcium

3% 29

Magnesium

7% 27

Potassium

12% 548

Iron

14% 2

Zinc

4% 0

Phosphorus

12% 85

Vitamin A

6% 52

Vitamin C

3% 3

Thiamin (B1)

10% 0

Riboflavin (B2)

16% 0

Niacin (B3)

15% 2

Vitamin B6

10% 0

Folate equivalent (total)

8% 30

Folate (food)

- 10

Folic acid

- 15

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

3% 1

Vitamin K

10% 12
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