11 Ingredients
  • One 10-ounce package frozen chopped spinach, thawed
  • 2 ounces cream cheese, at room temperature
  • 2 ounces crumbed garlic-and-herb feta cheese (about 1/2 cup)
  • 3 scallions, finely chopped
  • 2 tablespoons finely chopped fresh dill
  • 2 tablespoons grated Parmesan
  • 1 teaspoon finely grated lemon zest
  • Kosher salt and freshly ground black pepper
  • All-purpose flour, for working the dough
  • Two 8-ounce cans refrigerated crescent-roll dough
  • 1 large egg, beaten
Nutrition
120
6% daily value
16 servings
                                       
                                            balanced, low-​sugar, vegetarian
     

Fat

6% 4

Saturated

10% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

5% 16

Carbs (net)

- 15

Fiber

5% 1

Sugars

- 1

Sugars, added

- 0

Protein

10% 5

Cholesterol

7% 21

Sodium

11% 273

Calcium

9% 93

Magnesium

6% 25

Potassium

5% 158

Iron

9% 2

Zinc

4% 1

Phosphorus

11% 78

Vitamin A

13% 114

Vitamin C

10% 6

Thiamin (B1)

11% 0

Riboflavin (B2)

11% 0

Niacin (B3)

7% 1

Vitamin B6

4% 0

Folate equivalent (total)

32% 128

Folate (food)

- 49

Folic acid

- 47

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

115% 92
Comments
 
×