11 Ingredients
  • 3 cups all-purpose flour, plus more for rolling the dough
  • 2 teaspoons ground ginger
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon freshly grated nutmeg
  • Kosher salt
  • 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature
  • 3/4 cup packed light brown sugar
  • 1/2 cup molasses
  • 1 teaspoon pure vanilla extract
  • 1 large egg
Nutrition
158
8% daily value
24 servings
                                       
                                            vegetarian
     

Fat

9% 6

Saturated

19% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

8% 24

Carbs (net)

- 24

Fiber

2% 1

Sugars

- 12

Sugars, added

- 12

Protein

4% 2

Cholesterol

8% 23

Sodium

3% 61

Calcium

3% 27

Magnesium

5% 22

Potassium

3% 136

Iron

7% 1

Zinc

2% 0

Phosphorus

4% 26

Vitamin A

6% 52

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

7% 0

Niacin (B3)

6% 1

Vitamin B6

5% 0

Folate equivalent (total)

12% 47

Folate (food)

- 6

Folic acid

- 24

Vitamin B12

1% 0

Vitamin D

40% 6

Vitamin E

2% 0

Vitamin K

0% 1

Sugar alcohols

- 0

Water

- 6
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