6 Ingredients
  • 1 (1/4-ounce) envelope active dry yeast
  • 2 cups lukewarm water (100° to 110°)
  • 4 cups self-rising flour
  • 1/4 cup sugar
  • 3/4 cup butter or margarine, melted
  • 1 large egg, lightly beaten
Nutrition
234
12% daily value
14 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

16% 11

Saturated

32% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

10% 30

Carbs (net)

- 29

Fiber

4% 1

Sugars

- 4

Sugars, added

- 4

Protein

9% 4

Cholesterol

13% 39

Sodium

18% 434

Calcium

13% 127

Magnesium

2% 8

Potassium

1% 57

Iron

10% 2

Zinc

3% 0

Phosphorus

32% 226

Vitamin A

10% 89

Vitamin C

0% 0

Thiamin (B1)

25% 0

Riboflavin (B2)

15% 0

Niacin (B3)

14% 2

Vitamin B6

2% 0

Folate equivalent (total)

31% 124

Folate (food)

- 27

Folic acid

- 56

Vitamin B12

2% 0

Vitamin D

2% 0

Vitamin E

2% 0

Vitamin K

1% 1
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