13 Ingredients
  • 1 tablespoon unsalted butter, at room temperature
  • 1 tablespoon extra-virgin olive oil
  • 1 pound mild Italian sausage, casing removed
  • 1 large onion, diced
  • 2 celery ribs, diced
  • 2 cloves garlic, minced
  • 2 firm apples, peeled, cored and chopped
  • 3 tablespoons chopped fresh sage
  • 1 tablespoon chopped fresh parsley
  • 8 cups cubed French bread
  • Salt and pepper
  • 1 1/4 cups low-sodium chicken broth
  • 1 large egg, beaten
Nutrition
420
21% daily value
8 servings
                                       
                                           
     

Fat

36% 23

Saturated

42% 8

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 3

Carbs

13% 38

Carbs (net)

- 34

Fiber

16% 4

Sugars

- 8

Sugars, added

- 0

Protein

32% 16

Cholesterol

23% 70

Sodium

31% 746

Calcium

11% 107

Magnesium

11% 45

Potassium

8% 392

Iron

22% 4

Zinc

17% 2

Phosphorus

25% 175

Vitamin A

4% 37

Vitamin C

8% 7

Thiamin (B1)

60% 1

Riboflavin (B2)

30% 0

Niacin (B3)

32% 5

Vitamin B6

29% 0

Folate equivalent (total)

28% 110

Folate (food)

- 53

Folic acid

- 34

Vitamin B12

26% 1

Vitamin D

41% 6

Vitamin E

5% 1

Vitamin K

55% 66

Sugar alcohols

- 0

Water

- 153
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