10 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup (1/4 lb.) plus 2 tablespoons cold butter
  • 1 large egg yolk, lightly beaten
  • 1/2 cup walnuts
  • 2 pounds tart apples (3 to 5), such as Pink Lady or Granny Smith
  • 1/2 cup firmly packed brown sugar
  • 1/4 teaspoon ground nutmeg
  • 1 large egg, beaten to blend with 1 tablespoon water
Nutrition
291
15% daily value
10 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

21% 14

Saturated

39% 8

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

13% 39

Carbs (net)

- 36

Fiber

13% 3

Sugars

- 21

Sugars, added

- 12

Protein

7% 4

Cholesterol

23% 68

Sodium

3% 72

Calcium

3% 26

Magnesium

3% 13

Potassium

3% 162

Iron

7% 1

Zinc

3% 0

Phosphorus

8% 56

Vitamin A

13% 116

Vitamin C

0% 0

Thiamin (B1)

15% 0

Riboflavin (B2)

12% 0

Niacin (B3)

8% 1

Vitamin B6

5% 0

Folate equivalent (total)

15% 61

Folate (food)

- 15

Folic acid

- 29

Vitamin B12

4% 0

Vitamin D

3% 0

Vitamin E

4% 1

Vitamin K

3% 4
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