14 Ingredients
  • 2 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 6 tablespoons chilled solid vegetable shortening, cut into 1/2-inch pieces
  • 3 tablespoons olive oil
  • 3 tablespoons orange juice
  • 4 tablespoons (about) ice water
  • 2 tablespoons olive oil
  • 1 pound trimmed lean leg of lamb or 2 pounds lamb shoulder chops, boned, fat trimmed, cut into 1/2-inch pieces (about 1 pound)
  • 2 medium-size sweet onions (such as Vidalia or Maui), halved, thinly sliced
  • 2 garlic cloves, minced
  • 1/2 cup dry white wine
  • 1/4 teaspoon crumbled saffron threads
  • 4 ounces sobrasada* or sweet Spanish chorizo, casings removed, finely chopped
  • 1 large egg, beaten to blend
Nutrition
566
28% daily value
8 servings
                                       
                                            dairy-​free
     

Fat

56% 37

Saturated

56% 11

Trans

- 1

Monounsaturated

- 18

Polyunsaturated

- 5

Carbs

13% 38

Carbs (net)

- 36

Fiber

7% 2

Sugars

- 5

Sugars, added

- 0

Protein

37% 18

Cholesterol

26% 77

Sodium

16% 373

Calcium

4% 40

Magnesium

8% 34

Potassium

8% 361

Iron

19% 3

Zinc

29% 3

Phosphorus

27% 192

Vitamin A

1% 11

Vitamin C

8% 7

Thiamin (B1)

42% 1

Riboflavin (B2)

31% 0

Niacin (B3)

40% 6

Vitamin B6

23% 0

Folate equivalent (total)

32% 130

Folate (food)

- 46

Folic acid

- 60

Vitamin B12

74% 2

Vitamin D

99% 15

Vitamin E

14% 2

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 149
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