4 Ingredients
  • 1 1/2 ounces applejack
  • 3/4 ounce Benedictine
  • 1/2 ounce maple syrup
  • 1 fresh egg
Nutrition
262
13% daily value
1 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, dairy-​free, gluten-​free
     

Fat

6% 4

Saturated

7% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

6% 17

Carbs (net)

- 17

Fiber

0% 0

Sugars

- 16

Sugars, added

- 9

Protein

11% 5

Cholesterol

53% 160

Sodium

3% 65

Calcium

4% 39

Magnesium

2% 9

Potassium

2% 97

Iron

4% 1

Zinc

7% 1

Phosphorus

13% 88

Vitamin A

8% 69

Vitamin C

0% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

29% 0

Niacin (B3)

0% 0

Vitamin B6

6% 0

Folate equivalent (total)

5% 20

Folate (food)

- 20

Folic acid

- 0

Vitamin B12

16% 0

Vitamin D

235% 35

Vitamin E

3% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 74
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