6 Ingredients
  • 1 1/4 cups all-purpose flour
  • 3/4 cup pecans
  • 1/4 cup light brown sugar
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, softened
  • 1 egg, slightly beaten
Nutrition
1891
95% daily value
1 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

197% 128

Saturated

250% 50

Trans

- 3

Monounsaturated

- 50

Polyunsaturated

- 20

Carbs

55% 165

Carbs (net)

- 154

Fiber

45% 11

Sugars

- 39

Sugars, added

- 35

Protein

58% 29

Cholesterol

114% 343

Sodium

38% 918

Calcium

15% 151

Magnesium

34% 134

Potassium

17% 600

Iron

56% 10

Zinc

34% 5

Phosphorus

69% 481

Vitamin A

73% 654

Vitamin C

1% 1

Thiamin (B1)

116% 2

Riboflavin (B2)

64% 1

Niacin (B3)

51% 10

Vitamin B6

16% 0

Folate equivalent (total)

124% 494

Folate (food)

- 85

Folic acid

- 241

Vitamin B12

9% 1

Vitamin D

1% 2

Vitamin E

19% 4

Vitamin K

11% 9
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