11 Ingredients
  • 2 ¼ tsp teaspoons (1 package) active dry yeast
  • 2 Tbsp granulated sugar
  • 2 cup Gold Medal unbleached all-purpose flour
  • 1 cup Gold Medal whole wheat flour
  • ⅔ cup warm milk (about 110-115 degrees F
  • ½ cup old-fashioned oat, plus more for sprinkling
  • 1 ½ tsp salt
  • 2 egg yolks
  • 2 Tbsp olive oil or vegetable oil
  • ¼ cup warm water
  • 1 egg white, lightly beaten
Nutrition
83
4% daily value
24 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

5% 14

Carbs (net)

- 13

Fiber

4% 1

Sugars

- 1

Sugars, added

- 1

Protein

5% 3

Cholesterol

4% 13

Sodium

3% 72

Calcium

1% 12

Magnesium

2% 8

Potassium

1% 31

Iron

3% 1

Zinc

1% 0

Phosphorus

4% 30

Vitamin A

1% 7

Vitamin C

0% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

1% 0

Folate equivalent (total)

9% 37

Folate (food)

- 9

Folic acid

- 16

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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