18 Ingredients
  • 1 cup (2 sticks) unsalted butter, melted and cooled, plus more for greasing the pans
  • 1 1/2 cups granulated sugar
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 1 cup all-purpose flour (see Cook's Note)
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon fine salt
  • 1/2 teaspoon baking powder
  • 3/4 cup semisweet chocolate chips
  • Sixteen 1 1/2-inch pieces candy cane
  • White and gold sanding sugar and small non-pareil candy-covered chocolates, such as Sno-Caps, for decorating
  • 1 cup confectioners' sugar
  • 1/2 stick (4 tablespoons) unsalted butter, at room temperature
  • Pinch of fine salt
  • 1/2 teaspoon vanilla extract
  • 1/4 to 1/2 tablespoon whole milk
  • 24 drops green food coloring
  • 1 drop red food coloring
Nutrition
369
18% daily value
16 servings
                                       
                                            vegetarian
     

Fat

33% 21

Saturated

64% 13

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

15% 46

Carbs (net)

- 44

Fiber

9% 2

Sugars

- 37

Sugars, added

- 37

Protein

7% 3

Cholesterol

24% 73

Sodium

8% 193

Calcium

3% 31

Magnesium

9% 38

Potassium

3% 134

Iron

8% 2

Zinc

6% 1

Phosphorus

13% 89

Vitamin A

15% 136

Vitamin C

- 0

Thiamin (B1)

7% 0

Riboflavin (B2)

9% 0

Niacin (B3)

4% 1

Vitamin B6

2% 0

Folate equivalent (total)

8% 31

Folate (food)

- 10

Folic acid

- 12

Vitamin B12

5% 0

Vitamin D

123% 19

Vitamin E

4% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 12
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