9 Ingredients
  • 1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)
  • Cooking spray
  • 1/2 cup marzipan, softened
  • 4 cups sliced peeled Granny Smith apple (about 2 pounds)
  • 3/4 cup sugar, divided
  • 1 tablespoon all-purpose flour
  • 1 teaspoon almond extract, divided
  • 2 teaspoons lemon juice
  • Dash of salt
Nutrition
281
14% daily value
10 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

18% 11

Saturated

10% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

14% 43

Carbs (net)

- 39

Fiber

15% 4

Sugars

- 28

Sugars, added

- 15

Protein

5% 3

Cholesterol

- 0

Sodium

5% 121

Calcium

3% 26

Magnesium

5% 22

Potassium

3% 160

Iron

5% 1

Zinc

3% 0

Phosphorus

8% 54

Vitamin A

1% 5

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

10% 0

Niacin (B3)

6% 1

Vitamin B6

3% 0

Folate equivalent (total)

9% 35

Folate (food)

- 14

Folic acid

- 14

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

12% 2

Vitamin K

5% 6
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